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Ingredients
US|METRIC
8 SERVINGS
- 2 Tbsp. soy sauce
- 4 Tbsp. water
- 2 Tbsp. mirin
- 1 tsp. sesame oil
- 2 tsp. minced garlic
- 2 tsp. chili garlic sauce
- 1 tsp. Sriracha
- 2 Tbsp. brown sugar
- 1/2 tsp. ground ginger
- 1 Tbsp. cornstarch
- 1 tsp. canola oil
- 4 Tbsp. oil
- 1 bunch asparagus (cut into 1-inch segments)
- 2 cups sliced mushrooms
- 1 lb. large shrimp (peeled & deveined)
- 17 oz. Yakisoba noodles (fresh)
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NutritionView More
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110Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories110Calories from Fat70 |
| % DAILY VALUE |
| Total Fat8g12% |
| Saturated Fat0.5g3% |
| Trans Fat |
| Cholesterol0mg0% |
| Sodium260mg11% |
| Potassium150mg4% |
| Protein2g |
| Calories from Fat70 |
| % DAILY VALUE |
| Total Carbohydrate7g2% |
| Dietary Fiber1g4% |
| Sugars4g |
| Vitamin A6% |
| Vitamin C6% |
| Calcium2% |
| Iron6% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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