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Shrimp Tacos With Lime Cabbage Slaw And Spicy Yogurt Sauce
FAMILY FOOD ON THE TABLE21Ingredients
30Minutes
280Calories
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Ingredients
US|METRIC
4 SERVINGS
- 2 tsp. virgin olive oil (extra-)
- 1 1/4 lb. shrimp (peeled and deveined)
- 1 tsp. ground cumin
- 1 tsp. chili powder
- 1/2 tsp. kosher salt
- 1/4 tsp. black pepper
- 1/4 tsp. garlic powder
- 2 cups coleslaw mix (or sliced cabbage)
- 1/2 red onion (small, thinly sliced)
- 1 Tbsp. fresh lime juice
- 1 Tbsp. virgin olive oil (extra-)
- 1/4 tsp. kosher salt
- 1/8 tsp. black pepper
- 1/2 cup plain greek yogurt (I use nonfat)
- 1 1/2 Tbsp. fresh lime juice
- 1 tsp. Sriracha sauce
- whole wheat flour tortillas (Soft, warmed)
- red onion slices (optional)
- chopped cilantro (optional)
- jalapeños (optional)
- mango (optional)
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NutritionView More
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280Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories280Calories from Fat90 |
| % DAILY VALUE |
| Total Fat10g15% |
| Saturated Fat1.5g8% |
| Trans Fat |
| Cholesterol220mg73% |
| Sodium710mg30% |
| Potassium590mg17% |
| Protein31g |
| Calories from Fat90 |
| % DAILY VALUE |
| Total Carbohydrate18g6% |
| Dietary Fiber3g12% |
| Sugars11g |
| Vitamin A25% |
| Vitamin C80% |
| Calcium15% |
| Iron20% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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