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Ingredients
US|METRIC
4 SERVINGS
- 3 cups brown rice (or white, cooked according to package)
- 1 Tbsp. extra virgin olive oil
- 1 tsp. minced garlic
- 1 can black beans (drained and rinsed)
- 1 pinch kosher salt
- 1 pinch coarsely ground black pepper
- cooking spray
- 2 bell peppers (sliced)
- 1 red onion (sliced)
- 1 lb. extra large shrimp (peeled, deveined and pat dry)
- 2 Tbsp. taco seasoning
- salsa (or pico de gallo)
- guacamole
- shredded cheese
- sour cream
- chopped cilantro (freshly)
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NutritionView More
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840Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories840Calories from Fat130 |
| % DAILY VALUE |
| Total Fat14g22% |
| Saturated Fat4.5g23% |
| Trans Fat |
| Cholesterol185mg62% |
| Sodium930mg39% |
| Potassium1150mg33% |
| Protein44g |
| Calories from Fat130 |
| % DAILY VALUE |
| Total Carbohydrate135g45% |
| Dietary Fiber14g56% |
| Sugars3g |
| Vitamin A15% |
| Vitamin C100% |
| Calcium25% |
| Iron40% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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