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Ingredients
US|METRIC
4 SERVINGS
- 6 oz. egg noodles (thin, / canton noodles, dried kind)
- 6 oz. shrimp
- 2 Tbsp. minced garlic
- 1/4 cup white onions (sliced)
- 1/2 cup green onions (chopped, ~1-inch long)
- 1 cup shredded cabbage
- 1 cup shredded carrots
- 2 Tbsp. vegetable oil
- 2 Tbsp. oyster (flavored sauce)
- 1 Tbsp. soy sauce
- 1/2 Tbsp. sesame oil
- 1/2 Tbsp. rice cooking wine
- 2 dashes white pepper (powder)
- 1 tsp. sugar
- 1 tsp. dark soy sauce (optional)
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NutritionView More
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330Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories330Calories from Fat100 |
| % DAILY VALUE |
| Total Fat11g17% |
| Saturated Fat1g5% |
| Trans Fat0g |
| Cholesterol100mg33% |
| Sodium400mg17% |
| Potassium390mg11% |
| Protein16g |
| Calories from Fat100 |
| % DAILY VALUE |
| Total Carbohydrate39g13% |
| Dietary Fiber3g12% |
| Sugars5g |
| Vitamin A100% |
| Vitamin C25% |
| Calcium8% |
| Iron20% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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