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Shrimp Spaghetti in Olive Oil Dressing
ALLRECIPES13Ingredients
40Minutes
520Calories
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Ingredients
US|METRIC
4 SERVINGS
- 8 oz. spaghetti
- 1/4 cup olive oil (divided)
- 10 oz. fresh spinach
- 1 zucchini (chopped)
- 1 yellow squash (chopped)
- 2 Tbsp. pine nuts (or to taste)
- 2 tsp. minced garlic
- 1 lb. uncooked medium shrimp, peeled and deveined
- 4 tsp. lemon juice (divided)
- 2 tsp. chopped fresh parsley
- 1 tsp. red pepper flakes
- salt
- ground black pepper
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NutritionView More
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520Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories520Calories from Fat180 |
| % DAILY VALUE |
| Total Fat20g31% |
| Saturated Fat2g10% |
| Trans Fat |
| Cholesterol170mg57% |
| Sodium430mg18% |
| Potassium1140mg33% |
| Protein34g |
| Calories from Fat180 |
| % DAILY VALUE |
| Total Carbohydrate52g17% |
| Dietary Fiber5g20% |
| Sugars5g |
| Vitamin A150% |
| Vitamin C80% |
| Calcium15% |
| Iron35% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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