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Ingredients
US|METRIC
7 SERVINGS
- 1/4 cup Land O Lakes Butter (with Canola Oil)
- 1 lb. shrimp (fresh or thawed frozen, peeled and deveined)
- 2 cloves garlic (minced)
- salt
- black pepper
- 1/4 cup white wine (or broth)
- 2 Tbsp. fresh lemon juice
- 1/2 tsp. crushed red pepper flakes (or to taste)
- 2 Tbsp. chopped parsley (plus more for garnish)
- 1 tsp. garlic powder
- 2 cups half and half
- 2 cups water
- 1 cup grits (you can make this recipe with stoneground or even Quick grits)
- 1/2 cup Land O Lakes Unsalted Butter
- 1/4 cup heavy whipping cream
- salt (to taste)
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NutritionView More
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470Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories470Calories from Fat300 |
| % DAILY VALUE |
| Total Fat33g51% |
| Saturated Fat19g95% |
| Trans Fat |
| Cholesterol190mg63% |
| Sodium400mg17% |
| Potassium300mg9% |
| Protein17g |
| Calories from Fat300 |
| % DAILY VALUE |
| Total Carbohydrate25g8% |
| Dietary Fiber1g4% |
| Sugars0g |
| Vitamin A25% |
| Vitamin C10% |
| Calcium15% |
| Iron15% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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