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Shrimp Scampi Pasta with Spinach and Cherry Tomatoes
LINGER12Ingredients
20Minutes
430Calories
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Ingredients
US|METRIC
6 SERVINGS
- 8 Tbsp. butter (– divided)
- 2 Tbsp. olive oil
- 1/3 cup shallots (thinly sliced)
- 1 Tbsp. garlic (chopped)
- 1 lb. large raw shrimp, peeled, deveined (and thawed)
- kosher salt (to taste)
- freshly ground pepper (to taste)
- 1 lemon
- 1/2 cup dry white wine (I use Chardonnay)
- 12 oz. pasta (cooked, I use Linguini)
- 4 cups fresh spinach (Baby or Regular)
- 1 1/2 cups cherry tomatoes (halved)
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NutritionView More
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430Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories430Calories from Fat190 |
| % DAILY VALUE |
| Total Fat21g32% |
| Saturated Fat10g50% |
| Trans Fat |
| Cholesterol40mg13% |
| Sodium270mg11% |
| Potassium430mg12% |
| Protein9g |
| Calories from Fat190 |
| % DAILY VALUE |
| Total Carbohydrate51g17% |
| Dietary Fiber4g16% |
| Sugars3g |
| Vitamin A60% |
| Vitamin C45% |
| Calcium8% |
| Iron15% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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