Shrimp Scampi

JESSICA GAVIN
13Ingredients
25Minutes
330Calories

Ingredients

US|METRIC
  • 1 pound shrimp (454g peeled and deveined)
  • 1/2 teaspoon kosher salt
  • 1/4 teaspoon black pepper
  • 2 tablespoons olive oil (30ml)
  • 4 tablespoons unsalted butter (60g, 2 ounces divided)
  • 1/2 cup shallots (67g 1/8-inch dice)
  • 1 tablespoon minced garlic
  • 1/4 teaspoon red pepper flakes
  • 1/3 cup lemon juice (79ml)
  • 1 teaspoon lemon zest
  • 1/2 cup dry white wine (120ml chardonnay recommended)
  • 1/2 cup roma tomato (diced, 70g 1/4-inch dice)
  • 1 tablespoon parsley (minced, 2g plus more for garnish)
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    NutritionView More

    330Calories
    Sodium20% DV480mg
    Fat32% DV21g
    Protein47% DV24g
    Carbs3% DV9g
    Fiber0% DV0g
    Calories330Calories from Fat190
    % DAILY VALUE
    Total Fat21g32%
    Saturated Fat8g40%
    Trans Fat
    Cholesterol205mg68%
    Sodium480mg20%
    Potassium400mg11%
    Protein24g47%
    Calories from Fat190
    % DAILY VALUE
    Total Carbohydrate9g3%
    Dietary Fiber0g0%
    Sugars1g2%
    Vitamin A20%
    Vitamin C30%
    Calcium8%
    Iron15%

    * Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.

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