Shrimp Salad with Butter Lettuce and Pumpernickel Bread Recipe | Yummly
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Shrimp Salad With Butter Lettuce and Pumpernickel Bread

SERIOUS EATS
11Ingredients
20Minutes
320Calories
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Description

Known as Skagen salad in Swedish, this light shrimp salad makes a great open-faced sandwich.

Ingredients

US|METRIC
4 SERVINGS
  • 1 1/4 pounds shrimp (shell on)
  • 1 lemon (quartered)
  • 1/4 cup mayonnaise
  • 1 teaspoon Dijon mustard
  • 1 1/2 teaspoons lemon juice
  • 1/4 cup dill (chopped)
  • 1 tablespoon chopped chives
  • salt
  • pepper
  • 4 butter lettuce leaves
  • 4 slices pumpernickel bread
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    NutritionView More

    320Calories
    Sodium30% DV730mg
    Fat14% DV9g
    Protein67% DV34g
    Carbs10% DV29g
    Fiber24% DV6g
    Calories320Calories from Fat80
    % DAILY VALUE
    Total Fat9g14%
    Saturated Fat1g5%
    Trans Fat
    Cholesterol220mg73%
    Sodium730mg30%
    Potassium800mg23%
    Protein34g67%
    Calories from Fat80
    % DAILY VALUE
    Total Carbohydrate29g10%
    Dietary Fiber6g24%
    Sugars3g6%
    Vitamin A120%
    Vitamin C50%
    Calcium20%
    Iron35%

    * Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.

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