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Ingredients
US|METRIC
6 SERVINGS
- 1 Tbsp. grated lime peel (finely)
- 1/4 cup fresh lime juice (2 limes)
- 3 Tbsp. palm sugar (or brown sugar)
- 2 Tbsp. fish sauce (such as nam pla or nuoc nam)
- 1 tsp. hot chili paste (such as sambal oelek)
- 1 tsp. peeled fresh ginger (grated)
- 2 Tbsp. vegetable oil
- 2 cucumbers (seeded, quartered lengthwise, sliced crosswise ¼-inch slices)
- 1 lb. medium shrimp (cooked deveined peeled)
- 4 cups napa cabbage (thinly sliced)
- 1 red bell pepper (medium, cut into matchstick-size strips)
- 1 yellow bell pepper (medium, cut into matchstick-size strips)
- 3 green onions (sliced)
- 1/2 cup cilantro (chopped)
- 1/2 cup basil leaves (sliced)
- 8 cherry tomatoes (halved and seeded, optional)
- 3/4 cup salted dry roasted peanuts (lightly, chopped)
- 1 Tbsp. toasted sesame seeds
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NutritionView More
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200Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories200Calories from Fat60 |
| % DAILY VALUE |
| Total Fat7g11% |
| Saturated Fat0g0% |
| Trans Fat0g |
| Cholesterol115mg38% |
| Sodium590mg25% |
| Potassium690mg20% |
| Protein18g |
| Calories from Fat60 |
| % DAILY VALUE |
| Total Carbohydrate18g6% |
| Dietary Fiber3g12% |
| Sugars9g |
| Vitamin A35% |
| Vitamin C160% |
| Calcium15% |
| Iron10% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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