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Ingredients
US|METRIC
4 SERVINGS
- 6 Tbsp. sambuca (ouzo, or other anise flavored liqueur)
- 2 Tbsp. lemon juice (fresh strained)
- 1 large tomato (grated on the coarse side of a stand grater)
- 1 tsp. pepper flakes (Boukovo or any hot)
- 8 Tbsp. olive oil (divided)
- 3 Tbsp. fresh oregano leaves (finely chopped)
- 4 Tbsp. olive oil (extra virgin Greek)
- 16 large shrimp (peeled and deveined, heads and tails on or off are optional and to taste)
- 1 cube feta cheese (hard Greek PDO)
- salt
- pepper
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NutritionView More
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490Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories490Calories from Fat370 |
| % DAILY VALUE |
| Total Fat41g63% |
| Saturated Fat6g30% |
| Trans Fat |
| Cholesterol35mg12% |
| Sodium240mg10% |
| Potassium260mg7% |
| Protein6g |
| Calories from Fat370 |
| % DAILY VALUE |
| Total Carbohydrate15g5% |
| Dietary Fiber3g12% |
| Sugars10g |
| Vitamin A10% |
| Vitamin C20% |
| Calcium8% |
| Iron15% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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