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Shrimp Rice Noodle Rolls (Shrimp Cheung Fun or “Ha Cheung”)
THE WOKS OF LIFE24Ingredients
3Hours
110Calories
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Ingredients
US|METRIC
8 SERVINGS
- 8 oz. shrimp (16 total 31/40 size shrimp, peeled and deveined)
- 2 Tbsp. water
- 1/2 tsp. sugar
- 1/8 tsp. baking soda
- 1/4 tsp. sesame oil
- 1/8 tsp. salt
- 1/2 tsp. cornstarch
- 1/4 tsp. white pepper
- 1 scallion (white part only)
- 6 slices ginger
- 2 1/2 Tbsp. light soy sauce
- 2 tsp. dark soy sauce
- 5 tsp. sugar
- 1/3 cup water
- 1 tsp. oyster sauce
- 1 tsp. oil
- salt (to taste)
- 5 Tbsp. rice flour
- 1 Tbsp. mung beans (starch)
- 2 Tbsp. wheat starch
- 2 Tbsp. cornstarch
- 1/4 tsp. salt
- 1 cup water
- vegetable oil (or canola oil, for brushing)
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NutritionView More
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110Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories110Calories from Fat35 |
| % DAILY VALUE |
| Total Fat4g6% |
| Saturated Fat0g0% |
| Trans Fat0g |
| Cholesterol45mg15% |
| Sodium650mg27% |
| Potassium85mg2% |
| Protein7g |
| Calories from Fat35 |
| % DAILY VALUE |
| Total Carbohydrate11g4% |
| Dietary Fiber0g0% |
| Sugars3g |
| Vitamin A2% |
| Vitamin C2% |
| Calcium2% |
| Iron4% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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