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Ingredients
US|METRIC
4 SERVINGS
- 1 Tbsp. Dijon mustard
- 1/3 cup mayonnaise (reduced-fat)
- 1 tsp. onion powder
- 1 tsp. garlic powder
- 1 tsp. Cajun seasoning (salt-free)
- 1/2 tsp. worcestershire sauce
- 1/2 lb. medium shrimp (uncooked deveined peeled, tail shells removed)
- 2 tsp. salt (free Cajun seasoning)
- 2 tsp. olive oil
- 4 French rolls (small, or small hoagie buns, split)
- 4 leaves romaine lettuce
- 3 plum (Roma tomatoes, sliced)
- 4 dill pickle spears (or planks, if desired)
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NutritionView More
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340Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories340Calories from Fat110 |
| % DAILY VALUE |
| Total Fat12g18% |
| Saturated Fat2g10% |
| Trans Fat |
| Cholesterol90mg30% |
| Sodium1720mg72% |
| Potassium330mg9% |
| Protein17g |
| Calories from Fat110 |
| % DAILY VALUE |
| Total Carbohydrate38g13% |
| Dietary Fiber3g12% |
| Sugars7g |
| Vitamin A40% |
| Vitamin C20% |
| Calcium10% |
| Iron20% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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