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18Ingredients
60Minutes
170Calories
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Ingredients
US|METRIC
6 SERVINGS
- 300 grams pad thai noodles (dry rice, see note below)
- 1/2 lb. deveined shrimp (shelled and)
- 3 eggs
- 1 small carrot (julienned)
- 2 stalks green onion (cut into 2" lengths)
- 3 garlic cloves (minced)
- 2 Tbsp. light olive oil
- 1 cup water
- 1/3 cup tamarind paste (or lime juice)
- 1/3 cup oyster sauce (see note below for gluten-free version)
- 3 Tbsp. coconut sugar
- 3 Tbsp. fish sauce
- 3 Tbsp. soy sauce (tamari or liquid aminos for gluten-free)
- bean sprouts
- chopped peanuts
- dried chili flakes (or chili powder)
- lime wedges
- green onion (Chopped)
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NutritionView More
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170Calories
Sodium
Fat
Carbs
Fiber
Potassium
Calories170Calories from Fat70 |
% DAILY VALUE |
Total Fat8g12% |
Saturated Fat1.5g8% |
Trans Fat |
Cholesterol165mg55% |
Sodium1690mg70% |
Potassium250mg7% |
Protein13g |
Calories from Fat70 |
% DAILY VALUE |
Total Carbohydrate14g5% |
Dietary Fiber1g4% |
Sugars8g |
Vitamin A35% |
Vitamin C20% |
Calcium8% |
Iron10% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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