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Ingredients
US|METRIC
4 SERVINGS
- 3 Tbsp. vegetable oil (divided)
- 3 cups fingerling potatoes (sliced)
- 1/2 cup sweet onion (chopped)
- 1 tsp. salt
- 1/2 tsp. ground black pepper
- 2 lb. shrimp (jumbo fresh, whole, unpeeled)
- 2 cups shitake mushrooms (baby)
- 1/2 cup sliced leek
- 1/8 tsp. cayenne pepper
- 1 clove garlic (minced)
- 2 Tbsp. unsalted butter
- 1 Tbsp. dry vermouth
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NutritionView More
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490Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories490Calories from Fat180 |
| % DAILY VALUE |
| Total Fat20g31% |
| Saturated Fat4.5g23% |
| Trans Fat0g |
| Cholesterol360mg120% |
| Sodium960mg40% |
| Potassium1050mg30% |
| Protein49g |
| Calories from Fat180 |
| % DAILY VALUE |
| Total Carbohydrate26g9% |
| Dietary Fiber4g16% |
| Sugars2g |
| Vitamin A15% |
| Vitamin C50% |
| Calcium15% |
| Iron35% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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