Shrimp Egg Rolls

WHATS FOR SUPPER UK(1)
Nikki Cotton: "These were great! You have to precook the veggies…" Read More
18Ingredients
20Minutes
890Calories

Ingredients

US|METRIC
  • 4 tablespoons vegetable oil (divided)
  • 2 inches fresh ginger (grated)
  • 4 cloves garlic (minced)
  • 4 green onions (sliced thinly)
  • 2 carrots (cut into 1-inch julienne strips)
  • 1 red pepper (small, cut into 1-inch julienne strips)
  • 1 head napa cabbage (shredded)
  • 1/2 cup water
  • 2 tablespoons sugar
  • 2 tablespoons sesame oil
  • 20 egg roll wrappers
  • 1 1/2 cups shrimp (cooked minced)
  • 4 tablespoons soy sauce
  • 1/3 cup soy sauce
  • 1/3 cup rice vinegar
  • 1 tablespoon honey
  • 2 teaspoons sesame oil
  • 1 pinch red pepper flakes
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    NutritionView More

    890Calories
    Sodium133% DV3190mg
    Fat43% DV28g
    Protein76% DV39g
    Carbs40% DV121g
    Fiber32% DV8g
    Calories890Calories from Fat250
    % DAILY VALUE
    Total Fat28g43%
    Saturated Fat2g10%
    Trans Fat0g
    Cholesterol145mg48%
    Sodium3190mg133%
    Potassium1140mg33%
    Protein39g76%
    Calories from Fat250
    % DAILY VALUE
    Total Carbohydrate121g40%
    Dietary Fiber8g32%
    Sugars17g34%
    Vitamin A140%
    Vitamin C180%
    Calcium35%
    Iron40%

    * Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.

    Reviews(1)

    Nikki Cotton 2 years ago
    These were great! You have to precook the veggies to get the right flavors!

    PlanShop