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Shrimp Curry in Creamy Coconut Sauce
ONE LOVELY LIFE18Ingredients
30Minutes
440Calories
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Ingredients
US|METRIC
4 SERVINGS
- 1 lb. shrimp (peeled and de-veined)
- 1/2 red bell pepper (cut into 1″ squares)
- 1/2 yellow bell pepper (cut into 1″ squares)
- 2 green onions (sliced)
- 2 cloves garlic (minced)
- 2 tsp. fresh ginger (minced)
- 14 oz. full fat coconut milk
- 2 Tbsp. cashew butter (Optional. Can sub peanut butter or leave out)
- 1 Tbsp. gluten-free tamari (coconut aminos, or soy sauce)
- 2 tsp. yellow curry powder
- 4 Tbsp. fresh cilantro (minced)
- 3 Tbsp. fresh basil (minced)
- salt (to taste)
- 1 Tbsp. coconut oil
- fresh herbs (additional, if desired)
- red chili flakes
- toasted coconut
- cashews (or peanuts)
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NutritionView More
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440Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories440Calories from Fat300 |
| % DAILY VALUE |
| Total Fat33g51% |
| Saturated Fat22g110% |
| Trans Fat |
| Cholesterol155mg52% |
| Sodium610mg25% |
| Potassium700mg20% |
| Protein26g |
| Calories from Fat300 |
| % DAILY VALUE |
| Total Carbohydrate16g5% |
| Dietary Fiber4g16% |
| Sugars5g |
| Vitamin A60% |
| Vitamin C90% |
| Calcium10% |
| Iron30% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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