Shrimp Chowder with Chipotle Recipe | Yummly
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Shrimp Chowder with Chipotle

KETO COOKING WINS
14Ingredients
40Minutes
170Calories
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Ingredients

US|METRIC
12 SERVINGS
  • 2 slices bacon (chopped)
  • 1 cup carrots (diced)
  • 1 cup onions (diced)
  • 1 cup celery (diced)
  • 2 teaspoons garlic (finely chopped)
  • 1 teaspoon chipotle in adobo sauce (finely chopped)
  • 4 cups low sodium chicken broth
  • 1 teaspoon dried thyme
  • 1 bay leaf (dried)
  • 1 cup red bell pepper (diced)
  • 1 pound shrimp
  • 1 cup heavy cream
  • 1 teaspoon salt
  • 1/2 teaspoon pepper
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    NutritionView More

    170Calories
    Sodium18% DV430mg
    Fat20% DV13g
    Protein22% DV11g
    Carbs2% DV5g
    Fiber4% DV1g
    Calories170Calories from Fat120
    % DAILY VALUE
    Total Fat13g20%
    Saturated Fat6g30%
    Trans Fat
    Cholesterol95mg32%
    Sodium430mg18%
    Potassium270mg8%
    Protein11g22%
    Calories from Fat120
    % DAILY VALUE
    Total Carbohydrate5g2%
    Dietary Fiber1g4%
    Sugars2g4%
    Vitamin A50%
    Vitamin C30%
    Calcium6%
    Iron6%

    * Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.

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