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Ingredients
US|METRIC
4 SERVINGS
- 250 grams medium egg noodles (Asian, or spaghetti)
- 2 Tbsp. oyster sauce
- 2 Tbsp. Shaoxing wine (Chinese cooking wine or dry sherry)
- 1 Tbsp. dark soy sauce
- 2 tsp. sesame oil
- 2 tsp. honey (or sugar)
- 1/2 tsp. white pepper
- 2 Tbsp. vegetable oil
- 1 lb. shrimp (peeled and deveined)
- 2 cloves garlic
- 1 ginger paste (tsbp, or grated ginger)
- 1 carrot (cut into matchsticks)
- 200 grams broccoli (broken into florets)
- 70 grams cabbage (shredded)
- 50 grams snow peas (cut in half lengthwise)
- 4 green onions (white parts sliced, and green parts cut into 3 inch pieces)
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NutritionView More
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540Calories
Sodium
Fat
Carbs
Fiber
Potassium
Calories540Calories from Fat130 |
% DAILY VALUE |
Total Fat14g22% |
Saturated Fat1.5g8% |
Trans Fat0g |
Cholesterol225mg75% |
Sodium1020mg43% |
Potassium1130mg32% |
Protein36g |
Calories from Fat130 |
% DAILY VALUE |
Total Carbohydrate67g22% |
Dietary Fiber7g28% |
Sugars12g |
Vitamin A80% |
Vitamin C130% |
Calcium15% |
Iron40% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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