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Shrimp Ceviche
ALL THINGS FOOD, COOKING WITH MARY AND FRIENDS7Ingredients
25Minutes
400Calories
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Ingredients
US|METRIC
4 SERVINGS
- 3 lb. shrimp (steamed, shelled, deveined and chilled popcorn)
- 14.5 oz. diced tomatoes
- 1/2 onion (small, minced)
- 1 Tbsp. minced garlic
- 2 Tbsp. lime juice (can use lime juice from concentrate)
- 1 cilantro (1 large bunch of, leaves only - no stems; chopped to medium or fine)
- 1 chunky salsa (1 jar of good, mild, medium or hot, depending on taste., I use mild)
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NutritionView More
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400Calories
Sodium
Fat
Carbs
Fiber
Potassium
Calories400Calories from Fat60 |
% DAILY VALUE |
Total Fat7g11% |
Saturated Fat |
Trans Fat |
Cholesterol515mg172% |
Sodium770mg32% |
Potassium1040mg30% |
Protein70g |
Calories from Fat60 |
% DAILY VALUE |
Total Carbohydrate13g4% |
Dietary Fiber2g8% |
Sugars5g |
Vitamin A35% |
Vitamin C40% |
Calcium20% |
Iron40% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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