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Ingredients
US|METRIC
5 SERVINGS
- 4 sweet potatoes (medium)
- 1 lb. shrimp (wild-caught)
- 4 Tbsp. butter oil
- 6 slices bacon
- 1 cup peas (or chopped asparagus spears)
- 1/2 cup Parmesan cheese (optional)
- 1/2 cup heavy cream (or coconut milk)
- 1 onion
- 1 tsp. garlic powder (each of, Italian Seasoning, Salt and Pepper)
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NutritionView More
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590Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories590Calories from Fat350 |
| % DAILY VALUE |
| Total Fat39g60% |
| Saturated Fat19g95% |
| Trans Fat |
| Cholesterol230mg77% |
| Sodium650mg27% |
| Potassium730mg21% |
| Protein30g |
| Calories from Fat350 |
| % DAILY VALUE |
| Total Carbohydrate30g10% |
| Dietary Fiber5g20% |
| Sugars7g |
| Vitamin A320% |
| Vitamin C30% |
| Calcium25% |
| Iron20% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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