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8Ingredients
40Minutes
510Calories
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Ingredients
US|METRIC
6 SERVINGS
- 1 lb. baby potatoes (cut into equal pieces)
- 3 ears of corn (each cut into 5 pieces)
- 1/2 cup butter (melted)
- 5 garlic cloves (minced)
- 1 Tbsp. Old Bay Seasoning
- 16 oz. andouille sausage (smoked, cut into pieces)
- 1 lb. large shrimp (raw, tail on)
- 2 lemons (cut into wedges)
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NutritionView More
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510Calories
Sodium
Fat
Carbs
Fiber
Potassium
Calories510Calories from Fat330 |
% DAILY VALUE |
Total Fat37g57% |
Saturated Fat16g80% |
Trans Fat |
Cholesterol210mg70% |
Sodium710mg30% |
Potassium700mg20% |
Protein29g |
Calories from Fat330 |
% DAILY VALUE |
Total Carbohydrate18g6% |
Dietary Fiber3g12% |
Sugars<1g |
Vitamin A15% |
Vitamin C80% |
Calcium8% |
Iron20% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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Reviews(1)
Mrs Nash 3 years ago
Delicious! Fast, simple & flavorful! If you don’t like this recipe it can only possibly be because of the old bay seasoning you used. Try a different kind-or I like to make my own because my family is particular. I’d also highly suggest not substituting the andouille sausage because it has a lot of its own flavor. All of the recipes on this girlie’s website are great!