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Ingredients
US|METRIC
4 SERVINGS
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Directions
- Set the Smart Oven+ Attachment base pan with heating element and Steamer Water Basin Pan on the oven rack. Add 4 cups of water to the Water Basin Pan and place Perforated Steamer Tray in it.
- Place potatoes, onion and lemon in 9" x 13" pan. Season with Old Bay Seasoning, salt and black pepper. Pour 3 cups boiling water over potatoes and place on Perforated Steamer Tray. Cover Steamer with Lid.
- On STEAM mode, steam the potatoes for 30-35 minutes until tender. Add corn and sausage; continue to steam another 10 minutes. Toss shrimp over top and steam an additional 5-6 minutes until shrimp is cooked through.
- Remove from oven and sprinkle with parsley and Old BaySeasoning if you like. Serve with lemon wedges and crusty bread.
NutritionView More
660Calories
Sodium103% DV2480mg
Fat77% DV50g
Protein57% DV29g
Carbs9% DV27g
Fiber24% DV6g
Calories660Calories from Fat450 |
% DAILY VALUE |
Total Fat50g77% |
Saturated Fat17g85% |
Trans Fat2.5g |
Cholesterol120mg40% |
Sodium2480mg103% |
Potassium970mg28% |
Protein29g57% |
Calories from Fat450 |
% DAILY VALUE |
Total Carbohydrate27g9% |
Dietary Fiber6g24% |
Sugars2g4% |
Vitamin A8% |
Vitamin C100% |
Calcium8% |
Iron25% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.