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Ingredients
US|METRIC
12 SERVINGS
- 1/2 cup rice vinegar
- 1/2 cup sugar
- 4 medium carrots (julienned)
- 1/2 cup chopped cilantro (finely)
- 1/2 cup mint (finely chopped)
- 1/2 cup extra-virgin olive oil
- 1 tsp. lime zest (finely grated)
- 1/4 cup fresh lime juice
- 1/4 cup shallots (minced)
- 3 garlic cloves (minced)
- 2 Tbsp. asian fish sauce
- 1 1/2 tsp. sambal oelek (Indonesian chile paste)
- 1 tsp. sugar
- kosher salt
- 1/2 cup mayonnaise
- 1 1/2 Tbsp. Sriracha
- kosher salt
- 24 jumbo shrimp (shelled and deveined, 2 pounds)
- 2 Tbsp. virgin olive oil (extra-)
- kosher salt
- pepper
- 12 rolls (mini baguette, or 3-inch pieces of baguette, split and toasted)
- 1/2 English cucumber (thinly sliced)
- cilantro sprigs (for garnish, optional)
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NutritionView More
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310Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories310Calories from Fat150 |
| % DAILY VALUE |
| Total Fat17g26% |
| Saturated Fat2.5g13% |
| Trans Fat |
| Cholesterol20mg7% |
| Sodium750mg31% |
| Potassium260mg7% |
| Protein7g |
| Calories from Fat150 |
| % DAILY VALUE |
| Total Carbohydrate36g12% |
| Dietary Fiber4g16% |
| Sugars14g |
| Vitamin A70% |
| Vitamin C8% |
| Calcium8% |
| Iron8% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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