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Ingredients
US|METRIC
6 SERVINGS
- 1 lb. fresh brussels sprouts (about 5-1/2 cups)
- 1 Tbsp. olive oil
- 1 small onion (finely chopped)
- 1 Tbsp. gingerroot (minced fresh)
- 1 garlic clove (minced)
- 1/2 tsp. salt
- 2 Tbsp. water
- 1/4 tsp. pepper
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NutritionView More
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50Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories50Calories from Fat20 |
| % DAILY VALUE |
| Total Fat2.5g4% |
| Saturated Fat0g0% |
| Trans Fat |
| Cholesterol |
| Sodium220mg9% |
| Potassium300mg9% |
| Protein2g |
| Calories from Fat20 |
| % DAILY VALUE |
| Total Carbohydrate7g2% |
| Dietary Fiber3g12% |
| Sugars2g |
| Vitamin A10% |
| Vitamin C110% |
| Calcium4% |
| Iron6% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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