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Shredded Buffalo Chicken Sandwiches (Crock Pot)
JAMIE COOKS IT UP8Ingredients
4Hours
680Calories
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Ingredients
US|METRIC
4 SERVINGS
- 12 oz. buffalo sauce (Franks Red Hot)
- 2 Tbsp. Hidden Valley Ranch Dressing
- 5 chicken breasts (about 2 1/2-3 pounds, frozen is fine)
- 2 Tbsp. butter
- 8 ranch (type rolls)
- 8 slices cheddar cheese
- blue cheese (or Ranch Dressing)
- shredded lettuce (or chopped celery)
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NutritionView More
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680Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories680Calories from Fat350 |
| % DAILY VALUE |
| Total Fat39g60% |
| Saturated Fat20g100% |
| Trans Fat |
| Cholesterol265mg88% |
| Sodium3130mg130% |
| Potassium1280mg37% |
| Protein76g |
| Calories from Fat350 |
| % DAILY VALUE |
| Total Carbohydrate4g1% |
| Dietary Fiber0g0% |
| Sugars2g |
| Vitamin A25% |
| Vitamin C110% |
| Calcium45% |
| Iron4% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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