Shredded Brussels Sprouts Salad

WHAT'S GABY COOKING
13Ingredients
25Minutes

Ingredients

US|METRIC
  • 1 pound brussels sprouts
  • 1 bunch Tuscan kale (stemmed and leaves thinly sliced)
  • 1 lemon (juiced)
  • 3 teaspoons red wine vinegar
  • 1/2 cup olive oil
  • 2 tablespoons shallot (minced)
  • 3 cloves garlic (minced)
  • coarse salt
  • cracked black pepper
  • 1/2 cup pomegranate seeds
  • 1 avocado (diced)
  • 1 cup candied walnuts (chopped)
  • shaved Parmesan cheese (for garnish)
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