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15Ingredients
70Minutes
590Calories
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Ingredients
US|METRIC
4 SERVINGS
- 1 1/2 lb. chuck roast
- 7 oz. green chiles (whole, reserve the juice)
- 1 Tbsp. olive oil
- chili powder
- paprika
- coriander
- garlic powder
- cumin powder
- oregano
- sea salt
- cracked pepper
- 5 cloves chopped garlic
- 2 cups beef broth
- flour tortillas
- cheddar cheese (shredded)
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NutritionView More
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590Calories
Sodium
Fat
Carbs
Fiber
Potassium
Calories590Calories from Fat340 |
% DAILY VALUE |
Total Fat38g58% |
Saturated Fat14g70% |
Trans Fat |
Cholesterol115mg38% |
Sodium860mg36% |
Potassium960mg27% |
Protein39g |
Calories from Fat340 |
% DAILY VALUE |
Total Carbohydrate22g7% |
Dietary Fiber5g20% |
Sugars4g |
Vitamin A60% |
Vitamin C210% |
Calcium15% |
Iron40% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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