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Shredded Beef Tacos (Carne Deshebrada)
MY YEAR COOKING WITH CHRIS KIMBALL27Ingredients
80Minutes
1810Calories
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Ingredients
US|METRIC
4 SERVINGS
- 1 1/2 cups beer
- 1/2 cup cider vinegar
- 2 oz. dried ancho chile (4 to 6)
- 2 Tbsp. tomato paste
- 6 garlic cloves
- 3 bay leaves
- 2 tsp. ground cumin
- 2 tsp. dried oregano
- salt
- pepper
- 1/2 tsp. ground cloves
- 1/2 tsp. ground cinnamon
- 1 onion (large)
- 3 lb. boneless beef short ribs
- 18 corn tortillas (6-inch, warmed)
- 4 oz. queso fresco (crumbled, 1 cup)
- lime wedges
- 1 cup cider vinegar
- 1/2 cup water
- 1 Tbsp. sugar
- 1 1/2 tsp. salt
- 1/2 head green cabbage (thinly slice, 6 cups)
- 1 onion
- 1 large carrots
- 1 jalapeño chile
- 1 tsp. dried oregano
- 1 cup freshly chopped cilantro
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NutritionView More
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1810Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories1810Calories from Fat1210 |
| % DAILY VALUE |
| Total Fat134g206% |
| Saturated Fat58g290% |
| Trans Fat |
| Cholesterol280mg93% |
| Sodium1510mg63% |
| Potassium2100mg60% |
| Protein62g |
| Calories from Fat1210 |
| % DAILY VALUE |
| Total Carbohydrate85g28% |
| Dietary Fiber17g68% |
| Sugars10g |
| Vitamin A140% |
| Vitamin C130% |
| Calcium30% |
| Iron70% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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