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20Ingredients
65Minutes
910Calories
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Ingredients
US|METRIC
4 SERVINGS
- 2 1/2 lb. chuck roast
- 14 oz. beef broth
- 1 1/2 Tbsp. chili powder
- 1/2 Tbsp. cumin
- 1/2 Tbsp. onion powder
- 1 tsp. garlic powder
- 1 tsp. salt
- 1/4 tsp. cracked black pepper (freshly)
- 1 lime
- flour tortillas
- corn tortillas
- lettuce (Green or Iceburg, chopped)
- jack cheese (Monterrey, shredded)
- avocados
- guacamole
- sour cream
- salsa (Fresh)
- cilantro
- lime juice (Freshly squeezed)
- hot sauce
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NutritionView More
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910Calories
Sodium
Fat
Carbs
Fiber
Potassium
Calories910Calories from Fat540 |
% DAILY VALUE |
Total Fat60g92% |
Saturated Fat23g115% |
Trans Fat |
Cholesterol200mg67% |
Sodium1470mg61% |
Potassium1320mg38% |
Protein61g |
Calories from Fat540 |
% DAILY VALUE |
Total Carbohydrate30g10% |
Dietary Fiber6g24% |
Sugars3g |
Vitamin A60% |
Vitamin C50% |
Calcium20% |
Iron45% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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Reviews(4)
Ehrlich 4 years ago
Pretty good. Next time I’ll throw in some jalapeños or something spicy. I really need to be spiced up, but the texture was nice and juicy