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Ingredients
US|METRIC
11 SERVINGS
- 1/4 cup safflower oil (or any other flavorless oil)
- 8 short rib (approximately 4 pounds total, 3-by-2-inch pieces)
- kosher salt
- freshly ground black pepper
- 6 oz. thick-cut bacon (cut into 1/2-inch pieces, about 1 cup)
- 8 cloves garlic (smashed and peeled)
- 3 large carrots (peeled and diced, about 1 1/4 cups)
- 3 stalks celery (diced, about 1 1/4 cups)
- 1 large onions (finely chopped, about 2 cups)
- 4 Tbsp. tomato paste
- 2 sprigs rosemary (3-inch)
- 2 cups beef broth
- 1 1/2 cups red wine (preferably merlot)
- 6 Tbsp. unsalted butter
- 6 Tbsp. all-purpose flour
- 4 cups whole milk
- pinches freshly grated nutmeg
- kosher salt
- freshly ground black pepper
- 2 cups Italian cheese blend (grated, mozzarella, provolone and parmesan)
- 1/2 cup grated Parmigiano-Reggiano cheese
- 1 lb. no boil lasagna noodles
- 2 1/2 cups Italian cheese blend (mozarella, provolone and parmesan)
- 1 cup grated Parmigiano-Reggiano cheese (freshly)
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NutritionView More
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1260Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories1260Calories from Fat990 |
| % DAILY VALUE |
| Total Fat110g169% |
| Saturated Fat48g240% |
| Trans Fat |
| Cholesterol225mg75% |
| Sodium640mg27% |
| Potassium960mg27% |
| Protein41g |
| Calories from Fat990 |
| % DAILY VALUE |
| Total Carbohydrate14g5% |
| Dietary Fiber2g8% |
| Sugars7g |
| Vitamin A80% |
| Vitamin C8% |
| Calcium15% |
| Iron30% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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