Short Rib Shepherd’s Pie

WILLIAMS SONOMA - TASTE
17Ingredients
Seconds
800Calories

Ingredients

US|METRIC
  • 4 beef short ribs (each 2 1/4 to 2 1/2 lb., 1 to 1.25 kg)
  • sea salt
  • freshly ground pepper
  • 2 tablespoons virgin olive oil (extra-)
  • 1 yellow onion (large, chopped)
  • 2 celery stalks (chopped)
  • 6 garlic cloves (crushed)
  • 1 carrot (chopped)
  • 3 1/2 cups dry red wine
  • syrah
  • 3 bay leaves
  • 1 tablespoon fresh thyme leaves
  • 4 cups beef stock (32 fl. oz./1 l, or as needed)
  • 1 1/2 pounds yukon gold potatoes (peeled and quartered)
  • 1/4 cup milk (2 fl. oz./60 ml)
  • 4 tablespoons unsalted butter (2 oz./60 g)
  • 1 egg yolk (beaten)
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    NutritionView More

    800Calories
    Sodium20% DV480mg
    Fat89% DV58g
    Protein49% DV25g
    Carbs7% DV22g
    Fiber16% DV4g
    Calories800Calories from Fat520
    % DAILY VALUE
    Total Fat58g89%
    Saturated Fat26g130%
    Trans Fat
    Cholesterol145mg48%
    Sodium480mg20%
    Potassium1230mg35%
    Protein25g49%
    Calories from Fat520
    % DAILY VALUE
    Total Carbohydrate22g7%
    Dietary Fiber4g16%
    Sugars4g8%
    Vitamin A35%
    Vitamin C25%
    Calcium10%
    Iron35%

    * Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.

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