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Ingredients
US|METRIC
4 SERVINGS
- 4 lb. boneless short ribs (5 pounds bone-in short ribs)
- 2 Tbsp. olive oil (plus 2 teaspoons)
- 4 cups onions (julienned)
- 2 qt. chicken stock
- salt
- freshly ground black pepper
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NutritionView More
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2060Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories2060Calories from Fat1580 |
| % DAILY VALUE |
| Total Fat175g269% |
| Saturated Fat74g370% |
| Trans Fat |
| Cholesterol360mg120% |
| Sodium1110mg46% |
| Potassium1790mg51% |
| Protein80g |
| Calories from Fat1580 |
| % DAILY VALUE |
| Total Carbohydrate34g11% |
| Dietary Fiber3g12% |
| Sugars16g |
| Vitamin A0% |
| Vitamin C20% |
| Calcium10% |
| Iron50% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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