Short Rib Bolognese

HUNGERTHIRSTPLAY.COM
17Ingredients
4Hours
920Calories

Ingredients

US|METRIC
  • 2 pounds chuck short ribs (beef)
  • 3 tablespoons canola oil
  • 2 stalks celery (finely diced)
  • 1 medium carrot (finely diced)
  • 1 medium yellow onion (finely diced)
  • 4 ounces pancetta (diced)
  • 2 garlic cloves (minced)
  • 2 cups dry red wine (like Cabernet Sauvignon)
  • 28 ounces tomato sauce (see notes)
  • 3 tablespoons tomato paste
  • 2 rosemary (springs)
  • 2 sprigs thyme
  • 1 fresh oregano (spring)
  • 1/4 cup heavy cream (optional)
  • salt
  • pepper
  • 1 package pappardelle pasta
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    NutritionView More

    920Calories
    Sodium43% DV1030mg
    Fat108% DV70g
    Protein57% DV29g
    Carbs9% DV28g
    Fiber24% DV6g
    Calories920Calories from Fat630
    % DAILY VALUE
    Total Fat70g108%
    Saturated Fat29g145%
    Trans Fat
    Cholesterol145mg48%
    Sodium1030mg43%
    Potassium1210mg35%
    Protein29g57%
    Calories from Fat630
    % DAILY VALUE
    Total Carbohydrate28g9%
    Dietary Fiber6g24%
    Sugars15g30%
    Vitamin A60%
    Vitamin C15%
    Calcium10%
    Iron30%

    * Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.

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