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Ingredients
US|METRIC
4 SERVINGS
- 1/2 napa cabbage (a medium, finely sliced)
- 1 pinch salt
- 1/4 cup shiso leaves (finely sliced green)
- 2 tsp. thai basil (chopped, optional)
- 1 tart apple (large, I used a Granny Smith, cut into medium julienne, without peeling)
- 1/4 cup apple cider vinegar
- 2 Tbsp. mayonnaise (organic, regular or vegan, or more to taste)
- 1 pinch sugar
- salt
- pepper
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NutritionView More
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80Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories80Calories from Fat25 |
| % DAILY VALUE |
| Total Fat2.5g4% |
| Saturated Fat0g0% |
| Trans Fat |
| Cholesterol<5mg1% |
| Sodium330mg14% |
| Potassium330mg9% |
| Protein1g |
| Calories from Fat25 |
| % DAILY VALUE |
| Total Carbohydrate13g4% |
| Dietary Fiber3g12% |
| Sugars6g |
| Vitamin A8% |
| Vitamin C50% |
| Calcium10% |
| Iron4% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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