Shepherd’s Pie

THE WISE KITCHEN
24Ingredients
85Minutes
870Calories

Ingredients

US|METRIC
  • 1 pound ground lamb
  • 2 tablespoons chopped parsley (finely)
  • 1/8 teaspoon dried rosemary
  • 1/4 teaspoon dried sage
  • 2 tablespoons dry mustard
  • 1 pinch nutmeg
  • 1/2 teaspoon freshly ground black pepper
  • 1/4 cup filtered water
  • 2 pounds russet potatoes
  • kosher salt
  • horseradish
  • potato
  • 1/2 cup milk
  • 4 tablespoons butter (at room temperature)
  • 2 teaspoons grated horseradish (freshly, or unseasoned prepared horseradish)
  • 1/2 teaspoon ground white pepper (freshly)
  • 2 tablespoons butter
  • 16 pearl onions (peeled)
  • 2 carrots (finely chopped)
  • 1 teaspoon chopped fresh thyme (or 1/2 teaspoon dried)
  • tomato paste (Special, from Greece and pearl onions)
  • 2 tablespoons tomato paste
  • 1 teaspoon kosher salt
  • 1 cup filtered water
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    NutritionView More

    870Calories
    Sodium49% DV1170mg
    Fat69% DV45g
    Protein63% DV32g
    Carbs30% DV89g
    Fiber36% DV9g
    Calories870Calories from Fat410
    % DAILY VALUE
    Total Fat45g69%
    Saturated Fat23g115%
    Trans Fat
    Cholesterol130mg43%
    Sodium1170mg49%
    Potassium2140mg61%
    Protein32g63%
    Calories from Fat410
    % DAILY VALUE
    Total Carbohydrate89g30%
    Dietary Fiber9g36%
    Sugars30g60%
    Vitamin A120%
    Vitamin C80%
    Calcium25%
    Iron30%

    * Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.

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