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Shepherd's pie – Meat pie - Easy dinner recipes
COOKING JOURNEY17Ingredients
80Minutes
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Ingredients
US|METRIC
1 SERVINGS
- 1 Tbsp. vegetable oil
- 1/4 leek stalk (chopped)
- 1 celery stalk (chopped)
- 200 grams lamb mince (/7 oz)
- 300 grams beef mince (/10.5 oz)
- 1 cup stock
- 3 Tbsp. tomato paste
- 1 tsp. Worcestershire sauce
- 1 Tbsp. flour
- 60 grams butter (/2 oz)
- 3 Tbsp. milk
- 4 Tbsp. peas (frozen)
- 1/4 nutmeg
- 1 tsp. marjoram
- 3 tsp. pepper
- 2 tsp. salt
- 50 grams cheese (/1.8 oz)
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