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Ingredients
US|METRIC
4 SERVINGS
- 1 lb. lean ground beef
- 2 carrots (diced)
- 1 onion (small, diced)
- 4 brown mushrooms (large, diced)
- 3 garlic cloves (pressed)
- 3 Tbsp. tomato paste
- 1 Tbsp. worcestershire sauce
- 1 Tbsp. beef
- 1 cup water
- 1/2 cup peas
- 1/2 cup corn
- 2 pkg. Pillsbury Pie Crusts (they are in the refrigerated section at the grocers)
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NutritionView More
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240Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories240Calories from Fat50 |
| % DAILY VALUE |
| Total Fat6g9% |
| Saturated Fat2.5g13% |
| Trans Fat0g |
| Cholesterol75mg25% |
| Sodium250mg10% |
| Potassium890mg25% |
| Protein28g |
| Calories from Fat50 |
| % DAILY VALUE |
| Total Carbohydrate16g5% |
| Dietary Fiber4g16% |
| Sugars7g |
| Vitamin A110% |
| Vitamin C25% |
| Calcium6% |
| Iron20% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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