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12Ingredients
55Minutes
890Calories
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Ingredients
US|METRIC
4 SERVINGS
- 3 lb. russet potatoes
- 1/2 cup whole milk
- 4 Tbsp. salted butter
- 1 tsp. olive oil
- 1 1/2 lb. ground beef
- 1/2 white onion (diced)
- 16 oz. frozen peas and carrots
- 1 Tbsp. Worcestershire sauce
- 1 packet brown gravy
- 1 cup cold water
- 1 Tbsp. salt (pepper, and garlic powder each.)
- 1/2 cup shredded cheddar
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NutritionView More
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890Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories890Calories from Fat400 |
| % DAILY VALUE |
| Total Fat44g68% |
| Saturated Fat21g105% |
| Trans Fat1.5g |
| Cholesterol165mg55% |
| Sodium2220mg93% |
| Potassium2250mg64% |
| Protein47g |
| Calories from Fat400 |
| % DAILY VALUE |
| Total Carbohydrate77g26% |
| Dietary Fiber7g28% |
| Sugars6g |
| Vitamin A230% |
| Vitamin C60% |
| Calcium25% |
| Iron45% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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