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Ingredients
US|METRIC
5 SERVINGS
- 1 whole chicken (broken into 4 pieces, 2 breasts and 2 legs, at room temperature)
- 2 tsp. kosher salt (divided)
- 1 Tbsp. apple cider vinegar
- 3 Tbsp. extra-virgin olive oil (divided)
- 1 Tbsp. light brown sugar
- 1 Tbsp. Dijon mustard
- 1/8 tsp. red pepper flakes
- 1 pink lady apple (cut into 8 wedges)
- 1 sweet potato (peeled and sliced into ⅓-inch rounds)
- 2 shallots (peeled and cut into 4 wedges)
- 1/2 cup frozen cranberries
- 5 sprigs rosemary
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NutritionView More
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480Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories480Calories from Fat160 |
| % DAILY VALUE |
| Total Fat18g28% |
| Saturated Fat4g20% |
| Trans Fat |
| Cholesterol195mg65% |
| Sodium1210mg50% |
| Potassium980mg28% |
| Protein63g |
| Calories from Fat160 |
| % DAILY VALUE |
| Total Carbohydrate17g6% |
| Dietary Fiber2g8% |
| Sugars4g |
| Vitamin A90% |
| Vitamin C10% |
| Calcium6% |
| Iron20% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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