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Ingredients
US|METRIC
4 SERVINGS
- 2 lb. red potatoes (or Small White, halved)
- 4 ears of corn (husks/silks removed, cut into 3" pieces)
- 2 lb. deveined shrimp (Large Shell-On, thawed, rinsed, drained)
- 14 oz. andouille sausage (cut into 1" slices)
- 4 lemons (cut into wedges)
- 1 sweet onion (quartered)
- 4 Tbsp. unsalted butter
- 2 Tbsp. olive oil
- 4 garlic cloves (grated)
- 2 Tbsp. Old Bay Seasoning
- smoked paprika
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NutritionView More
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920Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories920Calories from Fat450 |
| % DAILY VALUE |
| Total Fat50g77% |
| Saturated Fat17g85% |
| Trans Fat |
| Cholesterol445mg148% |
| Sodium990mg41% |
| Potassium2030mg58% |
| Protein67g |
| Calories from Fat450 |
| % DAILY VALUE |
| Total Carbohydrate59g20% |
| Dietary Fiber12g48% |
| Sugars7g |
| Vitamin A45% |
| Vitamin C190% |
| Calcium25% |
| Iron50% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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