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Ingredients
US|METRIC
4 SERVINGS
- 4 lb. chicken (cut into 8 pieces, or 4 bone-in, skin-on chicken breasts, halved)
- 3 Yukon Gold potatoes (quartered)
- 1 sweet potato (cut into 1-inch pieces)
- 3 garlic cloves (peeled and smashed)
- 1 onion (peeled and quartered)
- 1/2 lemon
- 1/4 cup extra virgin olive oil
- 1 Tbsp. sumac
- 1/2 tsp. cumin seed (or ground cumin)
- 1/2 tsp. dried thyme
- 1/4 tsp. ground cinnamon
- 1/4 tsp. ground cardamom
- 1/2 tsp. salt
- freshly ground black pepper
- 2 cups baby spinach
- 1/2 cup plain whole milk yogurt
- 1/2 cup pomegranate seeds
- pomegranate molasses (for drizzling, optional)
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NutritionView More
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800Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories800Calories from Fat250 |
| % DAILY VALUE |
| Total Fat28g43% |
| Saturated Fat7g35% |
| Trans Fat |
| Cholesterol300mg100% |
| Sodium700mg29% |
| Potassium2110mg60% |
| Protein99g |
| Calories from Fat250 |
| % DAILY VALUE |
| Total Carbohydrate37g12% |
| Dietary Fiber9g36% |
| Sugars7g |
| Vitamin A130% |
| Vitamin C60% |
| Calcium20% |
| Iron60% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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