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Ingredients
US|METRIC
8 SERVINGS
- 1 lb. elbow macaroni (large)
- 4 Tbsp. unsalted butter
- 2 cloves garlic (minced)
- 1 shallot (medium, minced)
- 1/4 cup all purpose flour
- 1 tsp. paprika
- 2 cups whole milk
- 1 cup heavy cream
- 2 tsp. Dijon mustard
- kosher salt
- freshly ground black pepper
- 16 oz. extra sharp cheddar cheese (grated)
- 1/2 cup freshly grated Parmesan
- 1 cup panko
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NutritionView More
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710Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories710Calories from Fat390 |
| % DAILY VALUE |
| Total Fat43g66% |
| Saturated Fat26g130% |
| Trans Fat |
| Cholesterol135mg45% |
| Sodium590mg25% |
| Potassium360mg10% |
| Protein28g |
| Calories from Fat390 |
| % DAILY VALUE |
| Total Carbohydrate53g18% |
| Dietary Fiber2g8% |
| Sugars5g |
| Vitamin A35% |
| Vitamin C4% |
| Calcium60% |
| Iron15% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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