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Ingredients
US|METRIC
4 SERVINGS
- 1/2 cup yoplait (® All Natural Fat Free plain yogurt, from 32-oz container)
- 3 Tbsp. olive oil
- 2 Tbsp. lemon juice
- 4 cloves garlic (finely chopped)
- 1 1/2 tsp. salt
- 1/2 tsp. freshly ground black pepper
- 1/2 tsp. crushed red pepper flakes
- 1/2 tsp. ground cumin
- 1/2 tsp. ground allspice
- 20 oz. boneless skinless chicken thighs
- 1 red bell pepper (cut into 1/2-inch slices)
- 1 yellow bell pepper (cut into 1/2-inch slices)
- 1 red onion (medium, cut into 1/2-inch wedges)
- 1 cup yoplait (® All Natural Fat Free plain yogurt, from 32-oz container)
- 2 Tbsp. olive oil
- 1 Tbsp. fresh lemon juice
- 1 Tbsp. parsley (finely chopped Italian, flat-leaf)
- 1 clove garlic (finely chopped)
- 1/4 tsp. salt
- 6 pita bread (rounds, cut in half)
- 1 cup cucumber (thinly sliced English, hothouse, slices cut in half)
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NutritionView More
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590Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories590Calories from Fat220 |
| % DAILY VALUE |
| Total Fat24g37% |
| Saturated Fat4g20% |
| Trans Fat |
| Cholesterol90mg30% |
| Sodium1680mg70% |
| Potassium930mg27% |
| Protein40g |
| Calories from Fat220 |
| % DAILY VALUE |
| Total Carbohydrate59g20% |
| Dietary Fiber8g32% |
| Sugars4g |
| Vitamin A25% |
| Vitamin C180% |
| Calcium6% |
| Iron20% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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