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Ingredients
US|METRIC
4 SERVINGS
- 20 oz. boneless skinless chicken thighs (cut into 1-inch pieces)
- 3 Tbsp. teriyaki sauce (thick)
- 2 1/2 tsp. chili garlic sauce
- 1 Tbsp. chopped garlic
- 2 cups matchstick carrots (from 10-oz package)
- 6 green onions (thinly sliced, whites and greens separated, about 1/2 cup)
- 2 pkg. long-grain white rice (10 oz each frozen cooked, heated as directed on packages, about 4 cups cooked rice)
- 1/2 cup frozen peas (Cascadian Farm™ organic, thawed)
- 1/4 cup soy sauce
- 1 Tbsp. vegetable oil
- 6 eggs
- 2 tsp. toasted sesame seed
- Sriracha sauce (if desired, optional)
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NutritionView More
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390Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories390Calories from Fat140 |
| % DAILY VALUE |
| Total Fat16g25% |
| Saturated Fat4g20% |
| Trans Fat0g |
| Cholesterol410mg137% |
| Sodium1860mg78% |
| Potassium990mg28% |
| Protein44g |
| Calories from Fat140 |
| % DAILY VALUE |
| Total Carbohydrate17g6% |
| Dietary Fiber4g16% |
| Sugars9g |
| Vitamin A200% |
| Vitamin C20% |
| Calcium10% |
| Iron15% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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