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Ingredients
US|METRIC
4 SERVINGS
- 2 pkg. brats (beer, Johnsonville)
- 1 sweet potato (large, washed and cut into large chunks)
- 1/2 lb. Yukon Gold potatoes (washed and cut into large chunks)
- 1 red onion (small, peeled and cut into chunks)
- 1/3 cup olive oil
- 1/2 tsp. Italian seasoning
- 1/2 tsp. salt
- 1 Tbsp. fresh parsley chopped
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NutritionView More
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970Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories970Calories from Fat750 |
| % DAILY VALUE |
| Total Fat83g128% |
| Saturated Fat18g90% |
| Trans Fat |
| Cholesterol195mg65% |
| Sodium2440mg102% |
| Potassium1100mg31% |
| Protein33g |
| Calories from Fat750 |
| % DAILY VALUE |
| Total Carbohydrate21g7% |
| Dietary Fiber3g12% |
| Sugars2g |
| Vitamin A90% |
| Vitamin C15% |
| Calcium6% |
| Iron25% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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