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Shaved Fennel Salad with Pomegranate and Lime
AUTUMN MAKES AND DOES6Ingredients
20Minutes
80Calories
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Ingredients
US|METRIC
4 SERVINGS
- 2 fennel bulbs (large, halved, cored, and sliced very thin on a mandoline if you have it)
- 1 green pepper (large, seeds removed and sliced very thin on a mandoline if you have it)
- 1 lime (large, preferably organic, zested and juiced)
- 2 bulbs garlic (minced very fine)
- 3/4 cup pomegranate arils (about half a small pomegranate)
- salt (to taste)
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NutritionView More
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80Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories80Calories from Fat┅ |
| % DAILY VALUE |
| Total Fat0g0% |
| Saturated Fat |
| Trans Fat |
| Cholesterol |
| Sodium260mg11% |
| Potassium640mg18% |
| Protein2g |
| Calories from Fat┅ |
| % DAILY VALUE |
| Total Carbohydrate19g6% |
| Dietary Fiber6g24% |
| Sugars6g |
| Vitamin A6% |
| Vitamin C80% |
| Calcium8% |
| Iron8% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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