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Shaved Cabbage Salad with Creamy Feta Vinaigrette & Spiced Pecans
AN OREGON COTTAGE15Ingredients
20Minutes
230Calories
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Ingredients
US|METRIC
8 SERVINGS
- vinaigrette (Creamy Feta, :, makes 1 c.)
- 1/2 cup olive oil
- 1/4 cup apple cider vinegar
- 3 Tbsp. crumbled feta cheese
- 1 Tbsp. Dijon mustard
- 2 tsp. pure maple syrup (or honey)
- 1/2 tsp. black pepper
- 1/4 tsp. salt (or to taste)
- salad
- 1 head purple cabbage (thinly sliced, about 4 c.)
- 1 head green cabbage (thinly sliced, about 4 c.)
- sweet onion (½ med., thinly sliced)
- 1/2 cup crumbled feta cheese
- 1/4 cup chives (chopped, OR 2 thin green onions, chopped)
- 1 cup spiced pecans (broken into large pieces, use this recipe or another favorite)
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NutritionView More
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230Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories230Calories from Fat150 |
| % DAILY VALUE |
| Total Fat17g26% |
| Saturated Fat4g20% |
| Trans Fat |
| Cholesterol10mg3% |
| Sodium270mg11% |
| Potassium600mg17% |
| Protein4g |
| Calories from Fat150 |
| % DAILY VALUE |
| Total Carbohydrate17g6% |
| Dietary Fiber5g20% |
| Sugars7g |
| Vitamin A45% |
| Vitamin C200% |
| Calcium20% |
| Iron15% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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