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Shaved Brussels Sprout and Shallot Sauté
EPICURIOUS7Ingredients
35Minutes
260Calories
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Ingredients
US|METRIC
8 SERVINGS
- 1 3/4 lb. Brussels sprouts (outer leaves removed)
- 2 Tbsp. butter
- 3 Tbsp. olive oil
- 12 shallots (medium, thinly sliced, about 2 cups)
- 6 garlic cloves (thinly sliced)
- 4 Tbsp. pine nuts (toasted, divided)
- 2 Tbsp. fresh lemon juice
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NutritionView More
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260Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories260Calories from Fat100 |
| % DAILY VALUE |
| Total Fat11g17% |
| Saturated Fat2.5g13% |
| Trans Fat |
| Cholesterol10mg3% |
| Sodium65mg3% |
| Potassium980mg28% |
| Protein9g |
| Calories from Fat100 |
| % DAILY VALUE |
| Total Carbohydrate39g13% |
| Dietary Fiber4g16% |
| Sugars2g |
| Vitamin A60% |
| Vitamin C170% |
| Calcium10% |
| Iron15% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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