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Ingredients
US|METRIC
4 SERVINGS
- 12 razor clams
- 2 Tbsp. olive oil
- 1 onion (finely chopped)
- 4 garlic cloves (small, finely chopped)
- 150 grams plum tomatoes (skinned,seeded and chopped)
- 25 mL dry white wine
- 1/2 tsp. caster sugar
- 1 pinch chilli flakes (dried)
- 1 Tbsp. chopped fresh parsley
- 30 grams panko breadcrumbs
- 10 grams butter (melted)
- 1 garlic clove (very finely chopped)
- salt
- freshly ground black pepper
- crusty white bread (to serve)
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NutritionView More
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130Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories130Calories from Fat80 |
| % DAILY VALUE |
| Total Fat9g14% |
| Saturated Fat2.5g13% |
| Trans Fat |
| Cholesterol<5mg2% |
| Sodium260mg11% |
| Potassium160mg5% |
| Protein2g |
| Calories from Fat80 |
| % DAILY VALUE |
| Total Carbohydrate10g3% |
| Dietary Fiber1g4% |
| Sugars3g |
| Vitamin A10% |
| Vitamin C15% |
| Calcium4% |
| Iron4% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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